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Vegetables

Green Beans

Green Beans Prep Time: 5 Minutes Cook Time: 10 Minutes I got this recipe whilst working in Hammersmith as ‘Acting Head Chef’,

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Vegetables

Vegetable stock

Vegetable stock Prep Time: 10 Minutes Cook Time: 45 Minutes Ingredients Serves: 4 4 carrots peeled and chopped 4 onions

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I got this recipe whilst working in Hammersmith as ‘Acting Head Chef’, with a very moody ‘Sous Chef’ at Chez Kristof. When I was in Dubai, the local meat suppliers used to bring us grade 4/5 Wagyu whole beef Sirloin, free of charge as samples. I used to make gratin dauphinois and these green beans, and my business partner Paul Gidley wanted the recipe. Here you go “The Paul”, if you buy the book that will follow.